Small restaurant. limited tables. Food is appetizing, good size to share for 2-3 person and quick service, it came few mins of waiting after we ordered. This place is more of Malaysian chinese food.. Good price too.
Faye O
I've ordered takeaway a few times here before, I go for vegetarian noodles soup with black mushrooms and tofu. This is not on their menu but customized for me by the owner of the restaurant. He's very friendly indeed. I order here because the noodles soup is very different from other cuisines. They use different spices, unsure what spices they use but the taste of the noodle soup is very different from other noodles I had from other places and very tasty, so I keep coming back. I will definitely add pictures next time I order.
Nadej T-Y
I would eat here pretty frequently in the past although now my budget is a bit tighter for going out to eat. I have to say of all the dishes I’ve tried here i have never once been disappointed. The female server is always welcoming and friendly, the atmosphere is simple and comfortable and the food is delicious. You can’t really go wrong no matter what you choose to eat here.
joseph strawbridge
This is some of the best Asian food I’ve ever eaten. We LOVE it here.
Any of the mushroom dishes, butter prawns and mi goreng noodles is our go to. Don’t be put off if nobody’s here, I still don’t know why there’s not a queue down the street. Straight fire
James Smith
After more than two years the food taste the same as before, food quality is the same as always, wide variety of food, generous portions, we recommend the fried fish with ginger was very nice (lately they seems to have reduced the amount of fish fillet and put more Taufo instead), Nasi goering Ayam was good, Sambal chicken was very nice, koew Teow and mee goreng were good, mushroom with veg Was nice, one thing was not so good and that is the Singaporean fried boodles ( vermicelli ) was nothing like the original one so I would not recommend it!
Malaysia Nasi Lemak curry and beef randang was kind ok but not that great!
Mohamed Farid AlNahas
500
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